At Happy Day Brands we believe in eating good and doing good. Our original plant based pasta is made from rice, quinoa and amaranth…we are talking no refined flour in sight. It is certified gluten free, organic, vegan, kosher and produced in our dedicated allergen-friendly facility. Our innovative recipe makes for the perfect pasta...we’re talking taste and texture that you’d expect from a forkful of traditional pasta. Cooks up just like regular wheat pasta and tastes great with all types of sauces.
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