Our original plant-based pasta is made from rice, quinoa and amaranth…we are talking no refined flour in sight. It is certified gluten free, organic, vegan, kosher and produced in our dedicated allergen-friendly facility. Cooks up just like regular wheat pasta.
Here’s your new go-to plant-based protein pasta made from lentil, rice, quinoa, and beets. It’s perfect for your active lifestyle. High in protein (20g) and fiber, this pasta is also the perfect low carb alternative to traditional pasta. Our pasta is certified gluten free, organic, vegan, kosher and produced in our dedicated allergen-friendly facility. Cooks up just like regular wheat pasta.
We believe that food is a human right. That’s why every Happy Day purchase you make provides meals to those in need through our “GOOD FOR YOU, GOOD FOR ALL" campaign in partnership with our Feeding America network of food banks. We provided over 5 million meals in 2021.