Gluten Free Tapioca Flour

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TAP INTO YOUR BAKING CREATIVITY
Using Happy Day Tapioca flour will make you want to tap-dance around the kitchen. This versatile gluten-free flour is a little starchy which gives your goodies delicious texture. It’s slightly sweet flavor profile is great for baking. It’s also the perfect thickener for soups, sauces and pie-fillings.

GLUTEN FREE - NON-GMO 

Ingredients: Tapioca Flour (gluten free)